Whole30 Salmon in Garlic Cream Sauce: A Simple Delight for All
This Whole30 Salmon in Garlic Cream Sauce is a delightful dish that is both simple and delicious, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Whole30
Ingredients
- 4 salmon fillets
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup coconut cream
- 2 tablespoons lemon juice
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Heat olive oil in a skillet over medium heat.
- Add minced garlic and sauté until fragrant.
- Place salmon fillets in the skillet and cook for about 5 minutes on each side.
- Pour coconut cream and lemon juice over the salmon and season with salt and pepper.
- Simmer for an additional 5 minutes, until the sauce thickens.
- Garnish with fresh parsley before serving.
Notes
- Serve with a side of vegetables or over cauliflower rice for a complete meal.
- For extra flavor, consider adding a pinch of red pepper flakes.