Walking Taco Casserole: Easy, Indulgent Dinner with Turkey Bacon
A delicious and easy-to-make Walking Taco Casserole, featuring turkey bacon for a savory twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baking
- Cuisine: Mexican-American
- Diet: Gluten-free
Ingredients
- 1 pound ground turkey
- 4 slices turkey bacon
- 2 cups tortilla chips
- 1 cup shredded cheddar cheese
- 1 can black beans, rinsed and drained
- 1 can corn, drained
- 1 packet taco seasoning
- 1 cup diced tomatoes
- ½ cup diced onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy, then remove and set aside.
- In the same skillet, add ground turkey and cook until browned.
- Add onions, black beans, corn, and taco seasoning. Stir to combine.
- In a baking dish, layer the tortilla chips, turkey mixture, diced tomatoes, and shredded cheese.
- Crumble the cooked turkey bacon on top.
- Bake for 20 minutes until the cheese is melted and bubbly.
Notes
- For added flavor, top with sour cream or guacamole before serving.
- Customize with your favorite toppings like jalapeños or avocado.