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Upside Down Puff Pastry Tarts: Indulgent Treats with Envy Apples

Upside Down Puff Pastry Tarts with Envy Apples

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Delight in these delicious upside down puff pastry tarts featuring Envy apples. Perfect for dessert or a special occasion.

Ingredients

  • 2 sheets of puff pastry
  • 3 Envy apples, cored and sliced
  • 1/2 cup brown sugar
  • 1/4 cup unsalted butter
  • 1 teaspoon cinnamon
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, melt the butter and stir in the brown sugar and cinnamon until combined.
  3. Add the sliced Envy apples and cook for about 5 minutes until slightly softened.
  4. Remove from heat and arrange the apples in a greased tart pan.
  5. Roll out the puff pastry and place it over the arranged apples, tucking the edges in.
  6. Brush the pastry with the beaten egg.
  7. Bake for 25-30 minutes or until the pastry is golden brown.
  8. Allow to cool for a few minutes before inverting onto a serving platter.

Notes

  • For a caramelized flavor, you can add a splash of vanilla extract.
  • Serve warm with vanilla ice cream for an extra treat!