The Very Best Banana Pudding Ever is a delightful treat that combines creamy pudding, fresh bananas, and a crunchy layer of cookies. It's simple to make and loved by all!
Author:Souzan
Prep Time:20 minutes
Cook Time:10 minutes
Total Time:4 hours 30 minutes
Yield:8 servings
Category:Dessert
Method:No Bake
Cuisine:American
Diet:Vegetarian
Ingredients
2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1/3 cup cornstarch
1 teaspoon vanilla extract
4 ripe bananas, sliced
1 box vanilla wafer cookies
Instructions
In a saucepan, whisk together the cream, milk, sugar, and cornstarch over medium heat.
Continue stirring until the mixture thickens and comes to a gentle boil.
Remove from heat and stir in the vanilla extract.
In a serving dish, layer the vanilla wafer cookies, sliced bananas, and then pour the pudding mixture over the top.
Repeat the layers until all ingredients are used, finishing with pudding on top.
Chill in the refrigerator for at least 4 hours before serving.
Notes
For added flavor, you can use a dash of cinnamon in the pudding.
This dessert can also be made a day ahead, allowing the flavors to meld together.