- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened
- 1/2 cup chocolate chips
- 2 large eggs
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour and sugar.
- In another bowl, cream the butter until fluffy.
- Beat in the eggs and vanilla until well combined.
- Add the flour mixture and stir until just combined.
- Fold in the chocolate chips.
- Pour the mixture into a greased pie dish.
- Bake for 25-30 minutes or until golden.
- Let cool before serving.
Notes
- For a richer flavor, add more chocolate chips.
- Serve with whipped cream or ice cream.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
