- 2 cups strawberries, sliced
- 2 cups bananas, sliced
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups whipped topping
- In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold in the whipped topping until well combined.
- In a large bowl, combine the sliced strawberries and bananas.
- Add the cream cheese mixture to the fruit and gently stir to coat.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Feel free to add other fruits such as blueberries or raspberries for extra flavor.
- This salad can be made a few hours in advance.
- Author: Souzan
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
