- 4 chicken thighs
- 1/4 cup honey
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon sesame seeds (optional)
- In a small bowl, mix together honey, soy sauce, garlic, olive oil, black pepper, and salt.
- Place the chicken thighs in a baking dish and pour the marinade over the top.
- Cover and marinate for at least 30 minutes.
- Preheat the oven to 400°F (200°C).
- Bake the chicken for 25-30 minutes, basting halfway through.
- Sprinkle with sesame seeds if desired and serve hot.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with steamed rice or vegetables.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free