Slow Cooker Hamburger Stew: Easy Comfort Food for Busy Nights
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Discover a comforting and simple recipe for Slow Cooker Hamburger Stew that’s perfect for busy nights. This hearty dish is made with ground beef and vegetables, simmered to perfection in a slow cooker.
Total Time:6 hours 15 minutes
Yield:6 servings
Ingredients
1 pound ground beef
2 cups diced potatoes
1 cup chopped carrots
1 cup chopped onions
2 cups beef broth
1 can diced tomatoes (14.5 oz)
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Worcestershire sauce
2 teaspoons Italian seasoning
Instructions
In a skillet, brown the ground beef over medium heat, then drain excess grease.
Add the browned beef to the slow cooker along with the diced potatoes, chopped carrots, chopped onions, beef broth, diced tomatoes, garlic powder, salt, pepper, Worcestershire sauce, and Italian seasoning.
Stir to combine and cover the slow cooker.
Cook on low for 6-8 hours or on high for 3-4 hours until the vegetables are tender.
Serve warm with crusty bread or over rice.
Notes
This stew can be easily customized with your favorite vegetables such as peas or corn.
For a thicker stew, mix a tablespoon of cornstarch with some cold water and stir it into the stew during the last 30 minutes of cooking.
