- 4 beef chops
- 1 cup beef broth
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon Worcestershire sauce
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- Place the beef chops in the slow cooker.
- In a bowl, mix together the beef broth, soy sauce, brown sugar, Worcestershire sauce, garlic, and ginger.
- Pour the mixture over the beef chops.
- Cover and cook on low for 6-8 hours or until the chops are tender.
- Serve the glazed beef chops with your choice of sides.
Notes
- For extra glaze, you can reduce the sauce on the stove after cooking.
- Feel free to add vegetables like carrots or potatoes to the slow cooker for a complete meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
