Slow Cooker Chicken Thighs: Easy Recipe for Juicy Flavor Explosion
A simple and delicious recipe for juicy slow cooker chicken thighs that are packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 bone-in chicken thighs
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 1 onion, chopped
- 4 garlic cloves, minced
- 1 cup chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon dried thyme
Instructions
- Season the chicken thighs with salt and pepper.
- Heat the olive oil in a skillet over medium-high heat. Sear the chicken thighs for about 3-4 minutes on each side until browned.
- Transfer the chicken to the slow cooker.
- Add the chopped onion, minced garlic, chicken broth, soy sauce, honey, and dried thyme to the slow cooker.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the chicken thighs overnight.
- Serve with rice or vegetables for a complete meal.