Simple Russian Soup: A Cozy Recipe with Turkey Bacon and Chicken Ham
A warm and hearty soup perfect for cold days, made with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Russian
- Diet: Paleo
Ingredients
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 large onion, chopped
- 2 carrots, diced
- 3 potatoes, peeled and cubed
- 4 cups chicken broth
- 1 cup water
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dill
- 2 cloves garlic, minced
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and crumble.
- Add onions and carrots to the pot; sauté until soft.
- Add potatoes, chicken ham, chicken broth, and water. Season with salt, pepper, and dill.
- Bring to a boil, then reduce heat and simmer for 20 minutes or until potatoes are tender.
- Stir in garlic and crumbled turkey bacon, cooking for an additional 5 minutes.
Notes
- For added flavor, let the soup sit for an hour before serving.
- Feel free to adjust seasonings to taste.