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Rich and Creamy Shrimp and Crab Spinach Dip with Garlic and Parmesan

Rich and Creamy Shrimp and Crab Spinach Dip – Easy Indulgence at Home

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Indulge in this rich and creamy shrimp and crab spinach dip that's perfect for any occasion. With garlic and parmesan adding flavor, it's a delightful treat you can make at home.

  • Total Time: 45 minutes
  • Yield: 4 servings

Ingredients

  • 1 cup cooked shrimp, chopped
  • 1 cup crab meat, shredded
  • 2 cups fresh spinach, chopped
  • 1 cup cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup parmesan cheese, grated
  • 2 cloves garlic, minced
  • 1 teaspoon lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the cream cheese, sour cream, and parmesan cheese until smooth.
  3. Stir in the chopped spinach, shrimp, crab meat, garlic, lemon juice, salt, and pepper.
  4. Transfer the mixture to a baking dish and spread evenly.
  5. Bake for 25-30 minutes or until the dip is bubbly and golden on top.
  6. Remove from the oven and let it cool slightly before serving.

Notes

  • This dip can be served with tortilla chips, bread, or vegetables.
  • For extra flavor, add a pinch of red pepper flakes.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American