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Peach and Blueberry Cobbler: Easy, Juicy Delight for Everyone

Peach and Blueberry Cobbler

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Indulge in a sweet, fruity treat with this easy peach and blueberry cobbler recipe that everyone will love.

Ingredients

  • 4 cups sliced peaches
  • 2 cups fresh blueberries
  • 1 cup sugar
  • 1 tablespoon lemon juice
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix the sliced peaches and blueberries with sugar and lemon juice.
  3. In another bowl, combine flour, milk, melted butter, baking powder, and salt, mixing until smooth.
  4. Pour the batter into a greased baking dish.
  5. Evenly distribute the fruit mixture on top of the batter.
  6. Bake for 40-45 minutes or until golden brown and bubbly.
  7. Let cool slightly before serving.

Notes

  • Serve warm with vanilla ice cream for an extra treat.
  • Adjust sugar based on the sweetness of the fruit.