Oven Baked Beef Puff Pastry Twists: Easy 4-Ingredient Delight
Delicious and easy to make, these Oven Baked 4-Ingredient Beef Puff Pastry Twists are perfect for any gathering or a quick snack.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 twists
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 1 package puff pastry sheets
- 1 pound ground beef
- 1 cup shredded cheese
- 1 egg (beaten for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- Roll out puff pastry sheets and cut them into strips.
- Place a spoonful of the cooked beef and shredded cheese on each strip.
- Fold the strips and twist them, sealing the edges.
- Brush the top with beaten egg for a golden finish.
- Bake in the preheated oven for 15-20 minutes or until golden brown.
Notes
- For a spicy kick, you can add hot sauce to the beef mixture.
- Experiment with different types of cheese for varied flavors.