One Pot Chicken Gnocchi Soup: Easy Comfort Food for All
Enjoy a delicious and comforting One Pot Chicken Gnocchi Soup that's perfect for any day of the week.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Soup
- Method: Cooking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
- 1 pound chicken breast, diced
- 16 ounces gnocchi
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 2 cups spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup heavy cream
Instructions
- In a large pot, heat the olive oil over medium heat.
- Add the diced chicken and cook until browned.
- Stir in the onions and garlic; sauté until softened.
- Pour in the chicken broth and bring to a boil.
- Add the gnocchi, Italian seasoning, and spinach; reduce heat and simmer until the gnocchi is cooked.
- Stir in the heavy cream, season with salt and pepper, and heat through before serving.
Notes
- For added flavor, you can sprinkle with parmesan cheese before serving.
- Feel free to add vegetables like carrots or celery for extra nutrition.