One Pan Chicken: Easy Buttered Noodles Dinner You’ll Love
A delicious and easy to prepare One Pan Chicken with Buttered Noodles recipe that you'll love for dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 2 boneless chicken breasts
- 8 ounces egg noodles
- 4 cups chicken broth
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons chopped parsley
Instructions
- In a large skillet, melt butter over medium heat.
- Add chicken breasts and cook until browned and cooked through, about 6-7 minutes per side.
- Remove chicken from skillet and set aside.
- In the same skillet, add chicken broth and bring to a boil.
- Add egg noodles and cook according to package instructions, stirring occasionally.
- Once noodles are cooked, return chicken to the skillet and add garlic powder, onion powder, salt, and pepper.
- Mix well and garnish with chopped parsley before serving.
Notes
- For extra flavor, you can add your favorite vegetables.
- Feel free to substitute chicken with your choice of protein.