Old-Fashioned Hamburger Vegetable Soup: A Cozy, Hearty Delight
This Old-Fashioned Hamburger Vegetable Soup is the perfect comfort food for chilly days, packed with hearty vegetables and savory ground beef.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
- 1 pound ground beef
- 1 cup diced onions
- 1 cup diced carrots
- 1 cup diced celery
- 1 can (14.5 oz) diced tomatoes
- 4 cups beef broth
- 1 cup frozen mixed vegetables
- 1 teaspoon dried basil
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a large pot, brown the ground beef over medium heat. Drain excess fat.
- Add onions, carrots, and celery; sauté until vegetables are tender.
- Stir in the diced tomatoes, beef broth, mixed vegetables, basil, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 30-40 minutes.
- Serve hot.
Notes
- This soup freezes well for future meals.
- Add your favorite seasonings for extra flavor.