- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped cream
- 1 cup chopped Snickers bars
- 1/2 cup chocolate sauce
- 1/2 cup caramel sauce
- In a bowl, mix the graham cracker crumbs and melted butter, then press the mixture into the bottom of a lined baking dish.
- In another bowl, beat the cream cheese and powdered sugar until smooth.
- Fold in the whipped cream and chopped Snickers bars into the cream cheese mixture.
- Spread the cheesecake mixture over the crust in the baking dish.
- Drizzle chocolate and caramel sauce on top and swirl with a knife.
- Refrigerate for at least 4 hours before slicing into bars.
Notes
- For best results, allow the bars to chill overnight.
- Top with additional Snickers pieces if desired for extra crunch.
- Author: Souzan
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian