No-Bake Lemonade Pie Delight: The Easiest Summer Treat Ever
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No-Bake Lemonade Pie Delight is a refreshing and simple dessert perfect for summer gatherings.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 1 graham cracker crust
- 1 cup lemon juice
- 1 can (14 ounces) sweetened condensed milk
- 1 tub (8 ounces) whipped topping
- 1/2 cup powdered sugar
- In a mixing bowl, combine the lemon juice and sweetened condensed milk; mix until smooth.
- Add the whipped topping and powdered sugar; fold gently until well combined.
- Pour the mixture into the graham cracker crust.
- Refrigerate for at least 4 hours before serving.
- Garnish with additional lemon slices or whipped topping if desired.
Notes
- For a more tart flavor, add more lemon juice to the mixture.
- Chill the pie overnight for the best texture.