Mini Apple Pies: Easy Homemade Treats That Spark Joy
Delicious mini apple pies that are easy to make and perfect for sharing!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 mini pies
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 3 cups diced apples
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 package pie crusts
- 1 egg, beaten
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the diced apples with sugar, cinnamon, and lemon juice.
- Roll out the pie crust and cut into circles.
- Place a spoonful of apple mixture on each circle.
- Fold and seal the edges, then brush with beaten egg.
- Bake for 20-25 minutes or until golden brown.
Notes
- Serve with vanilla ice cream for an extra treat!
- Can be made ahead and frozen before baking.