- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 cup diced tomatoes
- 1 tablespoon taco seasoning
- 2 cups shredded cheese
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Preheat the oven to 350°F (175°C).
- In a large skillet, heat olive oil over medium heat. Add onions, bell pepper, and garlic; sauté until softened.
- Add ground turkey and turkey bacon, cooking until browned.
- Stir in chicken ham, black beans, corn, tomatoes, and taco seasoning; mix well.
- Transfer the mixture to a baking dish, top with shredded cheese.
- Bake for 25-30 minutes or until cheese is melted and bubbly.
Notes
- For extra flavor, top with fresh cilantro before serving.
- This casserole can be easily modified with your favorite ingredients.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Low-carb