Mexican Casserole: Easy Chicken Ham and Turkey Bacon Delight
An easy and delicious Mexican casserole featuring chicken, ham, and turkey bacon, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Low-Carb
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup diced ham
- 1 cup turkey bacon, cooked and crumbled
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 cup salsa
- 2 cups shredded cheddar cheese
- 1 tsp cumin
- 1 tsp chili powder
- 1 onion, diced
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the chicken, ham, turkey bacon, black beans, corn, salsa, half of the cheese, cumin, chili powder, and onion.
- Spread the mixture evenly in a greased casserole dish.
- Top with the remaining cheese.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- This casserole can be made ahead of time and stored in the fridge for up to 2 days before baking.
- Feel free to add your favorite vegetables to the mix.