Marry Me Chicken Tortellini Recipe

Marry Me Chicken Tortellini Recipe: A Delightful Twist on a Classic

Introduction to Marry Me Chicken Tortellini Recipe

Marry Me Chicken Tortellini is more than just a dish; it’s a culinary experience that combines the heartiness of chicken with the comfort of tortellini, all wrapped in a creamy, flavorful sauce. Originating from the beloved Marry Me Chicken, this variation takes the original recipe to new heights, making it a favorite in households craving a touch of gourmet in everyday meals

List of Ingredients

To embark on this culinary journey, you’ll need:

  • 2 large chicken breasts, cubed
  • 1 19 oz bag of frozen tortellini
  • Spices like salt, pepper, paprika, and garlic powder
  • Essentials like olive oil, butter, minced garlic, and sun-dried tomatoes
  • For the creamy base: chicken broth, heavy cream, and Parmesan cheese
  • A pinch of red pepper flakes, oregano, and thyme for that extra zing

Preparation Steps

  1. Start by mixing flour with salt, pepper, paprika, and garlic powder.
  2. Dredge the chicken in this mixture and cook in a skillet with olive oil and butter until golden brown.
  3. Set the chicken aside and in the same skillet, add garlic, sun-dried tomatoes, and chicken broth.
  4. Lower the heat and stir in heavy cream and Parmesan, followed by spices.
  5. Add tortellini, cover, and cook until tender, then reintroduce the chicken.

For a detailed guide on preparing this dish, explore Crafty Cookbook’s take on Marry Me Chicken & Tortellini.

Cooking Techniques for Perfectly Prepared Chicken and Sauce

When it comes to cooking, achieving the perfect taste and texture requires a blend of science and art. Here are some essential cooking techniques and expert tips to ensure your chicken dishes are not only safe but also irresistibly delicious.

Ensuring Chicken Safety and Tenderness

  • Cook to the Right Temperature: The key to perfectly cooked chicken is ensuring it reaches an internal temperature of at least 165ºF (74ºC). This temperature is recommended by food safety authorities to kill any harmful bacteria and ensure your chicken is safe to eat. Use a meat thermometer to check the temperature at the thickest part of the chicken without touching the bone.

  • Rest Before Serving: After cooking, let your chicken rest for a few minutes before cutting into it. This allows the juices to redistribute throughout the meat, ensuring it’s moist and tender when you serve it.

Perfecting Your Sauce

  • Simmer Gently: To achieve a sauce that’s rich in flavor without the risk of curdling, especially when using cream, it’s crucial to simmer gently. A low and slow cooking process allows the flavors to meld beautifully while keeping the dairy components stable and smooth.

  • Stir Regularly: Regular stirring can prevent the sauce from sticking to the bottom of the pan and burning. It also helps in achieving an even consistency and temperature throughout the sauce.

Expert Tips for Best Results

  • Fresh Ingredients: Using freshly minced garlic instead of pre-minced or powdered forms can significantly enhance the flavor of your dish. Fresh garlic provides a more potent and nuanced taste that can elevate your cooking.

  • Control the Sodium: Opting for unsalted butter and broth gives you complete control over the sodium content in your dishes. This way, you can season your food precisely to your liking, ensuring it’s both delicious and health-conscious.

  • Add Depth with Bacon: For an extra layer of flavor, consider adding cooked, crumbled bacon to your dish. Bacon introduces a smoky, savory element that complements chicken beautifully, adding complexity to the overall flavor profile.

By incorporating these techniques and tips into your cooking, you’re not just preparing a meal; you’re crafting an experience that’s sure to delight the senses. Whether you’re a seasoned chef or a home cook looking to refine your skills, these insights will help you achieve consistently excellent results in your culinary creations.

Nutritional Information and Health Benefits of a Balanced Chicken Dish

Incorporating a dish that includes chicken, cheese, and cream into your diet can offer nutritional benefits when enjoyed in moderation. Here’s a breakdown of the health benefits and nutritional content of such a meal, helping you understand how it fits into a balanced diet.

Health Benefits

  • Lean Protein Source: Chicken is a great source of lean protein, which is crucial for muscle repair, growth, and overall body maintenance. Protein also plays a key role in keeping you feeling full and satisfied after meals, which can aid in weight management.

  • Calcium Boost: The addition of cheese and cream provides a good source of calcium, an essential mineral for bone health and strength. Calcium also supports proper function of the heart, muscles, and nerves.

Caloric and Nutritional Breakdown

A dish made with chicken, cheese, and cream offers a rich blend of nutrients, including proteins, carbohydrates, and fats. Here’s a general breakdown of what a single serving might contain:

  • Proteins: Serve as the building blocks for your body, promoting healthy muscles and tissues.
  • Carbohydrates: Provide energy for your daily activities. Opting for whole grain or vegetable-based sides can enhance the fiber content, aiding in digestion and heart health.
  • Fats: Essential for absorbing vitamins and providing energy. Cheese and cream contribute saturated fats, so balancing them with unsaturated fats from sources like olive oil or avocados can improve the meal’s nutritional profile.

Moderation is Key

While this dish offers a comforting and satisfying meal option, its richness means it’s best enjoyed in moderation within a varied diet. Here are a few tips to keep it balanced:

  • Portion Control: Pay attention to serving sizes to enjoy the flavors without overindulging in calories.
  • Balance Your Plate: Accompany the dish with a generous portion of vegetables to add fiber, vitamins, and minerals, making it a more rounded meal.
  • Adjust Ingredients: Consider using reduced-fat cheese or cream to lower the saturated fat content without significantly compromising on taste.

In summary, a chicken dish with cheese and cream can contribute valuable nutrients to your diet, but it’s important to balance it with other healthy food choices throughout the day. By practicing portion control and making slight adjustments to the ingredients, you can enjoy this indulgent meal as part of a healthy, balanced diet.

Serving and Pairing Suggestions for a Creamy Chicken Pasta Dish

To elevate the dining experience of a creamy chicken pasta dish, paying attention to serving and pairing can make a significant difference. Here are some suggestions to transform a simple meal into a more sophisticated and balanced dining experience, enhancing both the presentation and taste.

Serving Suggestions

  • Presentation: Serve the pasta hot to ensure the sauce remains creamy and inviting. Garnishing the dish with fresh herbs, such as parsley or basil, adds a pop of color and freshness that contrasts beautifully with the creamy texture. A sprinkle of extra Parmesan cheese right before serving adds another layer of flavor and a touch of elegance, mimicking a restaurant-style presentation.

  • Plating Tips: Consider using a warm plate to keep the pasta at an optimal temperature. Twirl the pasta onto the plate using a fork to create height and volume for a visually appealing presentation.

Pairing with Sides

  • Crisp Salad: A light, crisp salad dressed with a vinaigrette offers a refreshing contrast to the richness of the creamy pasta. Ingredients like arugula, cherry tomatoes, and cucumbers contribute crisp textures and fresh flavors that cleanse the palate.

  • Roasted Vegetables: For a warmer side, roasted vegetables such as asparagus, Brussels sprouts, or bell peppers provide a smoky flavor and a tender-crisp texture that complements the creamy sauce of the pasta. Seasoning them with herbs and a drizzle of olive oil can enhance their natural flavors.

Pairing with Drinks

  • Light White Wine: A glass of light white wine, such as Sauvignon Blanc or Pinot Grigio, pairs beautifully with creamy chicken pasta. These wines offer a balance of acidity that cuts through the richness of the sauce, providing a harmonious contrast that elevates the overall dining experience.

  • Sparkling Water with Lemon: For a non-alcoholic option, sparkling water with a squeeze of lemon offers a refreshing and palate-cleansing alternative. The bubbles and citrus notes bring a lightness to the meal, making it easier to enjoy the depth of flavors in the pasta.

By carefully considering these serving and pairing suggestions, you can create a more enjoyable and balanced meal that delights the senses. Whether you’re aiming for a casual family dinner or a more formal dining experience, these tips can help you serve up a dish that’s as pleasing to the eye as it is to the palate.

Vegetarian and Vegan Alternatives for Creamy Pasta Dishes

Creating vegetarian and vegan versions of a creamy chicken pasta dish is not only possible but can also introduce an exciting variety of flavors and textures. Here are some suggestions for adapting this dish to fit vegetarian and vegan dietary preferences, along with ideas for diversifying the meal with different ingredients.

Vegetarian Alternatives

  • Mushrooms: Replace chicken with a variety of mushrooms such as cremini, portobello, or shiitake to maintain a hearty texture and umami flavor. Mushrooms mimic the savoriness of meat and absorb flavors well, making them an excellent substitute in a creamy pasta dish.

  • Tofu: Firm or extra-firm tofu, pressed and cut into cubes or strips, can also replace chicken. Marinate tofu in your favorite seasonings before pan-frying to give it a flavorful crust that pairs nicely with the creamy sauce.

Vegan Adaptations

  • Plant-Based Cream: There are several plant-based alternatives to dairy cream that can be used to create a rich, creamy sauce. Coconut milk, cashew cream, and soy cream are excellent vegan substitutes that provide the desired creamy texture without animal products.

  • Vegan Cheese: Nutritional yeast or store-bought vegan Parmesan can be used in place of traditional Parmesan cheese to achieve a similar cheesy flavor in the sauce. Vegan mozzarella or cream cheese alternatives can also be melted into the sauce for additional creaminess.

Different Versions of the Dish

To keep the dish exciting and cater to different tastes, consider experimenting with various pasta types and vegetables.

  • Tortellini Variations: Switch up the pasta by using different types of tortellini, filled with spinach, ricotta, or even vegan cheese fillings, to add a new dimension of flavor and texture to the meal.

  • Additional Vegetables: Incorporate vegetables like spinach, bell peppers, zucchini, or sun-dried tomatoes to the sauce. These vegetables not only add vibrant colors and nutrients but also enhance the flavor profile of the dish.

  • Seasonal Ingredients: Embrace seasonal vegetables and herbs to keep the dish fresh and in tune with the seasons. For example, use asparagus and peas in the spring or butternut squash in the fall.

By exploring these vegetarian and vegan alternatives, as well as varying the ingredients, you can enjoy a wide range of flavors and textures that keep your meals interesting and inclusive. Whether you’re catering to specific dietary needs or simply looking to reduce meat consumption, these adaptations ensure that everyone can enjoy a delicious, creamy pasta dish.


  • Can I make this dish gluten-free? Yes, by using gluten-free flour and tortellini.
  • How can I store leftovers? Refrigerate in an airtight container for up to 3 days.
  • Can I freeze this dish? It’s best enjoyed fresh, as the cream sauce may separate when frozen.


Marry Me Chicken Tortellini is a versatile, delicious dish that’s perfect for a cozy family dinner or a special occasion. Its blend of flavors and textures makes it a surefire hit for any palate. Remember, the key to a perfect dish lies in the quality of ingredients and the love you put into preparing it.

For another comforting chicken recipe, check out this Country Fried Chicken and Gravy. And if you’re looking for a quick and delicious chicken sandwich recipe, try these Honey BBQ Chicken Sandwiches.

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Marry Me Chicken Tortellini Recipe

  • Author: Wendy Balderas
  • Total Time: 30 minutes
  • Yield: 4 servings 1x


A tantalizing blend of creamy sauce, succulent chicken, and cheese-filled tortellini, Marry Me Chicken Tortellini is a dish designed to impress. It combines the rich flavors of garlic, sun-dried tomatoes, and herbs in a creamy Parmesan sauce, making it an irresistible meal for any occasion.


  • 1 lb chicken breast, thinly sliced
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup sun-dried tomatoes, chopped
  • 1 teaspoon Italian seasoning
  • 9 oz cheese tortellini
  • Fresh basil or parsley for garnish


  1. Season chicken with salt and pepper. In a skillet, heat olive oil over medium heat and cook chicken until golden brown. Set aside.
  2. In the same skillet, add garlic and sauté briefly. Pour in cream, broth, and add sun-dried tomatoes and Italian seasoning. Simmer until sauce thickens.
  3. Stir in Parmesan cheese until melted. Add the cooked chicken back to the skillet.
  4. Cook tortellini according to package instructions, drain, and add to the skillet. Toss to coat in the sauce.
  5. Garnish with fresh basil or parsley and serve immediately.


  • Substitute heavy cream with full-fat coconut milk for a lighter version.
  • For a vegetarian variant, replace chicken with mushrooms or tofu.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Sautéing
  • Cuisine: Italian-inspired


  • Serving Size: per serving
  • Calories: 650 kcal
  • Sugar: 5 g
  • Sodium: 690 mg
  • Fat: 35 g
  • Saturated Fat: 18 g
  • Carbohydrates: 45 g
  • Fiber: 3 g
  • Protein: 35 g
  • Cholesterol: 150 mg

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