Honey Garlic Chicken Breast: Easy Recipe for Juicy Flavor
This Honey Garlic Chicken Breast recipe is an easy way to enjoy juicy, flavorful chicken with a delightful sweet and savory glaze.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon chopped green onions, for garnish
Instructions
- In a bowl, mix honey, soy sauce, minced garlic, olive oil, black pepper, and salt.
- Place chicken breasts in a shallow dish and pour the marinade over them. Marinate for at least 30 minutes.
- Preheat the oven to 375°F (190°C).
- Remove chicken from the marinade and place in a baking dish. Reserve the marinade.
- Bake in the preheated oven for 25-30 minutes or until internal temperature reaches 165°F (75°C).
- During the last 5 minutes, baste the chicken with the reserved marinade.
- Remove from oven, allow to rest for a few minutes, and garnish with chopped green onions before serving.
Notes
- For extra flavor, you can add chili flakes to the marinade.
- Serve with steamed vegetables or rice for a complete meal.