- 1 pound turkey bacon
- 2 cups diced chicken ham
- 4 cups mixed vegetables (carrots, peas, corn)
- 2 cups diced potatoes
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine turkey bacon, chicken ham, mixed vegetables, and diced potatoes.
- Add cream of mushroom soup, garlic powder, onion powder, salt, and pepper. Mix well.
- Transfer the mixture to a greased casserole dish and spread evenly.
- Sprinkle shredded cheddar cheese on top.
- Bake in the preheated oven for 45-50 minutes, or until the potatoes are tender.
Notes
- This dish can be made ahead of time and stored in the refrigerator.
- Feel free to customize with your favorite vegetables.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Casual