This Ground Beef Casserole is an easy and delicious comfort food that your family will love. Packed with flavor and simple to make, it's perfect for busy weeknights.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:6 servings
Category:Dinner
Method:Baking
Cuisine:American
Diet:Omnivore
Ingredients
1 pound ground beef
1 cup onion, diced
2 cups mixed vegetables (frozen or fresh)
1 can diced tomatoes
1 cup beef broth
2 cups cooked pasta
1 cup shredded cheese
Instructions
Preheat your oven to 350°F (175°C).
In a large skillet, brown the ground beef and onions until the beef is fully cooked.
Add the mixed vegetables, diced tomatoes, and beef broth to the skillet. Stir to combine.
Mix in the cooked pasta and half of the cheese.
Transfer the mixture to a baking dish and top with the remaining cheese.
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
Notes
For extra flavor, season the ground beef with garlic powder and salt before browning.
You can add your favorite herbs for an additional kick.