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Ground Beef Casserole

Ground Beef Casserole: Easy Comfort Food with Turkey Bacon Delight

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This Ground Beef Casserole combines hearty ingredients with the crispy delight of turkey bacon, making it the perfect comfort food for any occasion.

  • Total Time: 45 minutes
  • Yield: 6 servings

Ingredients

  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 cup uncooked pasta
  • 1 can diced tomatoes
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the ground beef and turkey bacon until browned.
  3. Add diced tomatoes and seasonings, then stir in the uncooked pasta.
  4. Transfer the mixture to a baking dish and top with shredded cheese.
  5. Bake for 25-30 minutes or until the cheese is bubbly.

Notes

  • For added flavor, consider using Italian seasoning.
  • Feel free to substitute ground turkey for a lighter option.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: None