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Ground Beef Casserole

Ground Beef Casserole: Easy Comfort Food for Your Family

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Discover a delicious and easy-to-make ground beef casserole that is perfect for family dinners. This comforting dish combines hearty ingredients and flavors that everyone will love.

  • Total Time: 45 minutes
  • Yield: 4 servings

Ingredients

  • 1 pound ground beef
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 2 cups cooked pasta
  • 1 can diced tomatoes
  • 1 can corn, drained
  • 1 cup shredded cheese
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, heat olive oil over medium heat. Add the onion and garlic, and sauté until soft.
  3. Add ground beef to the skillet and cook until browned.
  4. Stir in the diced tomatoes, corn, cooked pasta, salt, and black pepper. Mix well.
  5. Transfer the mixture to a greased casserole dish and top with shredded cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.

Notes

  • For additional flavor, you can add spices like Italian seasoning or paprika.
  • This casserole can be easily modified by adding vegetables like bell peppers or mushrooms.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American