Golden Shrimp and Crab Seafood Toast: The Best Homemade Delight
Indulge in the rich flavors of Golden Shrimp and Crab Seafood Toast, a delightful dish that brings the taste of the sea to your table.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Pescatarian
Ingredients
- 1 cup shrimp, peeled and deveined
- 1 cup crab meat, cooked and flaked
- 1/2 cup cream cheese, softened
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 2 tablespoons green onions, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 slices brioche bread
- 1 cup shredded cheese, for topping
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the shrimp, crab meat, cream cheese, mayonnaise, lemon juice, green onions, garlic powder, salt, and black pepper.
- Mix until well combined and spread the mixture evenly over each slice of brioche bread.
- Place the bread on a baking sheet and sprinkle shredded cheese on top.
- Bake in the preheated oven for 12-15 minutes, or until the tops are golden and bubbly.
- Remove from oven and let cool slightly before serving.
Notes
- This dish can be served as an appetizer or as a light meal.
- Pair with a crisp salad for a refreshing balance.