Garlic Parmesan Shrimp Bake: Easy, Indulgent Seafood Delight
A delectable and simple recipe for a flavorful garlic parmesan shrimp bake that can elevate any meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 pound shrimp, peeled and deveined
- 1 cup parmesan cheese, grated
- 4 tablespoons butter, melted
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the shrimp, melted butter, garlic, Italian seasoning, red pepper flakes, salt, and pepper.
- Place the shrimp mixture in a baking dish and top with grated parmesan cheese.
- Bake in the preheated oven for 15-20 minutes, or until the shrimp are opaque and cooked through.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, you can add lemon juice before baking.
- Serve with crusty bread or over pasta for a complete meal.