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Garlic Parmesan Chicken and Potatoes: Easy Comfort Food Delight

Garlic Parmesan Chicken and Potatoes

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A delicious and comforting dish combining garlic, parmesan, chicken, and potatoes.

Ingredients

  • 4 chicken thighs
  • 1 pound baby potatoes
  • 4 cloves garlic, minced
  • 1/2 cup grated parmesan cheese
  • 1/4 cup olive oil
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine olive oil, minced garlic, parmesan cheese, Italian seasoning, salt, and black pepper.
  3. Add the chicken thighs and baby potatoes to the bowl, and toss to coat them evenly with the mixture.
  4. Transfer the chicken and potatoes to a baking dish.
  5. Bake in the preheated oven for 35-40 minutes or until the chicken is cooked through and potatoes are tender.
  6. Remove from the oven and let it rest for a few minutes before serving.

Notes

  • For extra crispiness, broil for the last 2-3 minutes.
  • You can substitute chicken thighs with chicken breasts if preferred.