Garlic Butter Seafood Skillet: Easy Shrimp with Peppers & Onions
This Garlic Butter Seafood Skillet is a quick and easy dish featuring succulent shrimp sautéed with vibrant bell peppers and onions.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 pound shrimp, peeled and deveined
- 2 tablespoons garlic, minced
- 2 tablespoons butter
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- In a large skillet, melt the butter over medium heat.
- Add garlic and sauté until fragrant.
- Add the onions and peppers, cooking until softened.
- Add the shrimp, paprika, salt, and pepper; cook until shrimp are opaque.
- Stir well and serve immediately.
Notes
- This dish is versatile; feel free to add other seafood or vegetables.
- For a spicier kick, add red pepper flakes.