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Garlic Butter Cabbage: The Easy Indulgent Side You’ll Love

Garlic Butter Cabbage

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This Garlic Butter Cabbage is a delicious and easy side dish that enhances any meal.

Ingredients

  • 1 head cabbage, chopped
  • 4 tablespoons unsalted butter
  • 5 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Melt the butter in a large skillet over medium heat.
  2. Add the minced garlic and sauté until fragrant.
  3. Add the chopped cabbage and stir to combine.
  4. Season with salt and pepper.
  5. Cook for about 10-15 minutes, stirring occasionally, until the cabbage is tender.

Notes

  • For added flavor, consider adding some red pepper flakes.
  • This dish is best served fresh.