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Crockpot Cabbage Roll Casserole: Easy Turkey Bacon Comfort Meal

Crockpot Cabbage Roll Casserole

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A comforting and easy recipe for Crockpot Cabbage Roll Casserole featuring turkey and bacon.

Ingredients

  • 1 large head of cabbage
  • 1 pound ground turkey
  • 6 slices turkey bacon
  • 1 can diced tomatoes
  • 2 cups cooked rice
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. In a large skillet, cook the turkey bacon until crispy, then set aside.
  2. In the same skillet, cook the ground turkey until browned.
  3. Layer half of the cabbage in the bottom of the crockpot.
  4. Add half of the ground turkey and bacon mixture over the cabbage.
  5. Pour half of the diced tomatoes on top.
  6. Sprinkle with seasonings.
  7. Repeat the layers with the remaining cabbage, turkey, bacon, and tomatoes.
  8. Cover and cook on low for 6-8 hours.

Notes

  • Feel free to add more vegetables for extra nutrition.
  • For a spicier version, add red pepper flakes.