Crispy Chicken Parmesan Casserole is a delightful dish that combines the rich flavors of chicken and cheese in a comforting baked format, perfect for any family dinner.
Author:Souzan
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Yield:4 servings
Category:Dinner
Method:Baking
Cuisine:Italian
Diet:Gluten-Free
Ingredients
1 pound chicken breast, cooked and shredded
2 cups marinara sauce
1 cup mozzarella cheese, shredded
1/2 cup grated Parmesan cheese
2 cups cooked pasta
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1 cup breadcrumbs
2 tablespoons olive oil
Instructions
Preheat your oven to 375°F (190°C).
In a large bowl, combine shredded chicken, marinara sauce, cooked pasta, mozzarella cheese, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper.
Transfer the mixture to a greased baking dish.
In a separate bowl, mix breadcrumbs with olive oil, then sprinkle over the casserole.
Bake for 25-30 minutes or until the top is golden brown and bubbly.
Let it cool for a few minutes before serving.
Notes
For extra flavor, consider adding chopped fresh basil or parsley.
This dish can be made ahead of time and stored in the refrigerator.