Crispy Baked Parmesan Zucchini Fries - The Best Healthy Snack
A delicious low-carb snack that is both healthy and satisfying.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: snacks
- Method: baked
- Cuisine: American
- Diet: vegetarian
Ingredients
- 2 medium zucchinis
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Preheat the oven to 425°F (220°C).
- Cut the zucchinis into fry shapes.
- In one bowl, beat the eggs. In another bowl, mix the breadcrumbs, Parmesan cheese, garlic powder, onion powder, oregano, salt, and pepper.
- Dip each zucchini fry in the egg, then in the breadcrumb mixture.
- Place on a baking sheet and bake for 20-25 minutes until golden and crispy.
Notes
- For added flavor, experiment with different herbs and spices.
- To make it gluten-free, use almond flour instead of breadcrumbs.