Creamy Tuscan Chicken Soup: A Delightful Twist with Turkey Bacon
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A rich and creamy soup that combines tender chicken, savory turkey bacon, and vibrant Tuscan flavors to create a comforting dish perfect for any occasion.
Total Time:45 minutes
Yield:6 servings
Ingredients
1 tablespoon olive oil
6 slices turkey bacon, chopped
1 pound boneless, skinless chicken breast, diced
1 medium onion, diced
3 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
1 teaspoon Italian seasoning
2 cups spinach, chopped
1 cup sun-dried tomatoes, chopped
½ cup grated Parmesan cheese
Salt and pepper to taste
Instructions
In a large pot, heat olive oil over medium heat. Add turkey bacon and cook until crispy.
Add diced chicken and cook until browned.
Stir in onion and garlic, and sauté until onion is translucent.
Pour in chicken broth, heavy cream, and Italian seasoning. Bring to a simmer.
Add spinach and sun-dried tomatoes. Cook until spinach is wilted.
Stir in Parmesan cheese until melted. Season with salt and pepper.
Serve warm and enjoy!
Notes
For a spicier soup, add red pepper flakes to taste.
