Creamy Shrimp and Seafood Rotini Pasta Salad: The Ultimate Easy Recipe
This Creamy Shrimp and Seafood Rotini Pasta Salad is a delightful and easy dish perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Salads
- Method: Mixing
- Cuisine: American
- Diet: Pescatarian
Ingredients
- 8 ounces rotini pasta
- 1 pound shrimp, peeled and deveined
- 1 cup cooked crab meat
- 1 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon celery salt
- 1/4 teaspoon black pepper
- 1/4 cup green onions, chopped
- 1/4 cup red bell pepper, diced
Instructions
- Cook the rotini pasta according to package instructions. Drain and set aside.
- In a large bowl, combine shrimp and crab meat.
- In another bowl, whisk together mayonnaise, Dijon mustard, lemon juice, garlic powder, onion powder, celery salt, and black pepper.
- Mix the cooked pasta with the seafood and dressing, and then fold in the green onions and red bell pepper.
- Chill for at least 30 minutes before serving.
Notes
- For added flavor, consider incorporating fresh herbs like dill or parsley.
- This salad can be made a day in advance for convenience.