Creamy Parmesan Spaghetti with Garlic Butter Chicken Bliss
This Creamy Parmesan Spaghetti with Garlic Butter Chicken is a deliciously rich and satisfying meal that's perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
- 8 ounces spaghetti
- 2 tablespoons olive oil
- 2 chicken breasts
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped parsley
Instructions
- Cook the spaghetti according to package instructions.
- In a skillet, heat olive oil over medium heat and add chicken breasts. Cook until golden brown and no longer pink inside, then remove from skillet.
- In the same skillet, sauté garlic until fragrant.
- Add heavy cream and bring to a simmer. Stir in Parmesan cheese until melted and smooth.
- Return the chicken to the skillet. Add the cooked spaghetti and toss to coat.
- Season with salt and pepper, and garnish with parsley before serving.
Notes
- For extra flavor, consider adding red pepper flakes.
- This dish pairs well with a side salad.