Creamy Garlic Parmesan Chicken: The Best Comfort Food Recipe
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This Creamy Garlic Parmesan Chicken is the perfect comfort food, featuring tender chicken breasts smothered in a rich and creamy garlic parmesan sauce.
Total Time:30 minutes
Yield:4 servings
Ingredients
4 boneless, skinless chicken breasts
1 tablespoon olive oil
4 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper to taste
Instructions
Heat olive oil in a large skillet over medium-high heat.
Season chicken breasts with salt and pepper, then add them to the skillet.
Cook for 5-7 minutes on each side, or until cooked through. Remove chicken and set aside.
Add minced garlic to the skillet and sauté for 1-2 minutes.
Stir in heavy cream and bring to a simmer.
Add Parmesan cheese and Italian seasoning, stirring until the cheese has melted and the sauce is smooth.
Return chicken to the skillet, coating it in the sauce.
Serve hot.
Notes
This dish pairs well with pasta or rice.
For a lighter version, you can use half-and-half instead of heavy cream.
