Creamy Garlic Parmesan Baked Chicken Thighs That Will Delight You
A delicious and creamy dish made with garlic and Parmesan cheese, perfect for dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 chicken thighs
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet, heat olive oil over medium-high heat and sear the chicken thighs until golden brown.
- In a bowl, mix heavy cream, Parmesan cheese, garlic, Italian seasoning, salt, and pepper.
- Place the seared chicken in a baking dish and pour the cream mixture over the top.
- Bake in the preheated oven for 25-30 minutes until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Adjust the garlic according to your preference.
- This dish pairs well with steamed vegetables or rice.