Creamy Garlic Chicken: Indulgent Comfort Food for Home Chefs
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Creamy Garlic Chicken is a delicious and indulgent dish that brings comfort to any meal. This recipe is perfect for home chefs looking to impress their family and friends with a rich and flavorful chicken dinner.
Total Time:35 minutes
Yield:4 servings
Ingredients
4 boneless, skinless chicken breasts
1 tablespoon olive oil
4 cloves garlic, minced
1 cup heavy cream
1 cup chicken broth
1/2 cup grated Parmesan cheese
1 teaspoon dried Italian herbs
Salt and pepper to taste
Instructions
In a large skillet, heat the olive oil over medium heat.
Season the chicken breasts with salt and pepper, then add them to the skillet. Cook for 6-7 minutes on each side, or until fully cooked.
Remove the chicken from the skillet and set aside.
In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.
Pour in the chicken broth and bring to a simmer, scraping the bottom of the skillet to release any brown bits.
Add the heavy cream, Parmesan cheese, and Italian herbs. Stir until well combined and simmer for 3-5 minutes.
Return the chicken to the skillet and coat it in the creamy sauce. Let it cook for an additional 2 minutes.
Serve hot with your favorite sides.
Notes
This dish pairs well with pasta or rice to soak up the delicious sauce.
For added flavor, you can include fresh herbs like basil or parsley.
