- 4 boneless chicken breasts
- 6 slices turkey bacon
- 1 cup heavy cream
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded mozzarella cheese
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then crumble it and set aside.
- In the same skillet, add garlic and sauté for 1 minute.
- Add heavy cream, Italian seasoning, salt, and pepper to the skillet and simmer.
- Place chicken breasts in a baking dish and pour the cream mixture over them.
- Top with crumbled bacon and mozzarella cheese.
- Bake for 25-30 minutes or until the chicken is cooked through.
Notes
- Serve with pasta or a side salad for a complete meal.
- Feel free to add vegetables like spinach or broccoli.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free