Creamy Garlic Butter Shrimp: The Best Comfort Food Dish
Indulge in this creamy garlic butter shrimp recipe, perfect for satisfying your comfort food cravings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
- 1 pound shrimp, peeled and deveined
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- In a skillet, melt the butter over medium heat.
- Add the minced garlic and sauté for about 1 minute until fragrant.
- Add the shrimp and cook until they are pink and opaque, about 3-4 minutes.
- Pour in the heavy cream and stir well.
- Season with paprika, salt, and pepper. Let it simmer for 2-3 minutes.
- Remove from heat and sprinkle with fresh parsley before serving.
Notes
- This dish pairs well with pasta or rice.
- For a spicy kick, add red pepper flakes.