Creamy Garlic Butter Parmesan Chicken: An Indulgent Family Favorite
Experience the rich flavors of creamy garlic butter and parmesan in this delicious chicken dish that your whole family will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
- 4 boneless skinless chicken breasts
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons chopped parsley
Instructions
- In a large pan over medium heat, melt the butter.
- Add the minced garlic and sauté until fragrant.
- Season the chicken breasts with salt and pepper and add them to the pan.
- Cook the chicken until golden brown on both sides, then remove from the pan.
- In the same pan, add chicken broth and bring to a boil.
- Reduce heat and add heavy cream, parmesan cheese, and Italian seasoning. Stir until smooth.
- Return the chicken to the pan and simmer until cooked through.
- Garnish with parsley and serve hot.
Notes
- For extra flavor, marinate the chicken in garlic and herbs for a few hours before cooking.
- This dish pairs well with pasta or a side salad.