Creamy Dirty Spaghetti: Indulgent Ground Beef Delight at Home
A rich and creamy spaghetti dish combined with ground beef for an indulgent home-cooked meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Omnivore
Ingredients
- 12 ounces spaghetti
- 1 pound ground beef
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
Instructions
- Cook spaghetti according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add ground beef and cook until browned.
- Add minced garlic and Italian seasoning to the skillet, cook for another minute.
- Stir in heavy cream and Parmesan cheese, mixing until smooth.
- Combine cooked spaghetti with the sauce, tossing to coat evenly.
- Season with salt and black pepper to taste. Serve warm.
Notes
- For extra flavor, add red pepper flakes for a bit of heat.
- This dish pairs well with a side salad or garlic bread.