Creamy Chicken Bake with Savory Mushroom Sauce: A Cozy Favorite
This Creamy Chicken Bake with Savory Mushroom Sauce is a cozy favorite that will warm your heart and delight your taste buds. Perfect for a family dinner!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 chicken breasts
- 1 cup sliced mushrooms
- 2 cups heavy cream
- 1 cup shredded cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and sauté the mushrooms until tender.
- Season the chicken breasts with garlic powder, onion powder, salt, and black pepper.
- Place the chicken in a baking dish and pour the sautéed mushrooms on top.
- In a bowl, mix heavy cream and cheese, then pour over the chicken and mushrooms.
- Bake for 30-35 minutes until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken in the seasoning for an hour before baking.
- Try adding your favorite vegetables to the dish for more variety.