Creamy Chicken and Spinach Casserole: Easy Comfort Food Delight
This creamy chicken and spinach casserole is the perfect comfort food, combining tender chicken, fresh spinach, and a rich cream cheese sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 2 cups cooked and shredded chicken
- 1 cup cream cheese, softened
- 2 cups fresh spinach, chopped
- 1 cup chicken broth
- 1/2 cup grated parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 cup cooked pasta (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, cream cheese, spinach, chicken broth, and spices. Mix well until creamy.
- If using, fold in the cooked pasta.
- Transfer the mixture to a greased casserole dish and top with parmesan cheese.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden.
- Let cool for a few minutes before serving.
Notes
- For added flavor, you can include diced onions or bell peppers.
- Serve with a side salad for a complete meal.