Creamy Cheesy Cabbage Casserole with Turkey Bacon Delight
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A delicious creamy cheesy cabbage casserole featuring turkey bacon for a savory twist.
Total Time:1 hour 5 minutes
Yield:6 servings
Ingredients
1 medium head of cabbage, chopped
1 cup shredded cheddar cheese
1 cup cream cheese, softened
1 cup turkey bacon, cooked and crumbled
2 large eggs
1/2 cup milk
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
Instructions
Preheat your oven to 350°F (175°C).
In a large bowl, mix together the chopped cabbage, cheddar cheese, cream cheese, turkey bacon, eggs, milk, garlic powder, onion powder, salt, and pepper until well combined.
Transfer the mixture into a greased baking dish and spread evenly.
Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the casserole is set.
Let it cool for a few minutes before serving.
Notes
You can substitute regular bacon if desired.
Add other vegetables like spinach or bell peppers for extra flavor.
