- 4 boneless chicken breasts
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- 8 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cream cheese, cheddar cheese, garlic powder, onion powder, black pepper, and salt.
- Place chicken breasts in a baking dish and spread the cream cheese mixture on top.
- Wrap each chicken breast with two slices of turkey bacon.
- Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through.
- Let it rest for a few minutes, then slice and serve warm.
Notes
- Use low-fat cream cheese for a lighter version.
- Feel free to add your favorite herbs for extra flavor.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free